Tuya, the taste of French Riviera based in Vienna and Bucharest. Inspired by French Mediterranean cuisine, Tuya is, above all, food-driven and ingredient-centric. Tuya's richness comes from it's fresh and light Mediterranean ingredients, with dishes that unite the simplicity of courgettes, artichokes, olives, lemons, and tomatoes, alongside the freshest seafood, meat, and pasta. The menu additionally incorporates a wide variety of classic non-Mediterranean, and some inspired Ligurian dishes specific to "Cuisine Niçoise," from whole roast baby chicken to gnocchi with fresh tomatoes. For a complete Cote'd Azur experience, Tuya's impeccable dining is perfectly complemented by an exquisite selection of French wines and an elegant ambient.