6 Restaurant Concepts. 9 Branches. 34 Years of Hospitality. Founded by Omar Shah and Florence Mae Maglanoc - we are a family run business, and hospitality is deeply rooted in our DNA. Our business started in 1987 through the birth of Bintang Restaurant in Kentish Town Road. From then on, our group have expanded in Camden and beyond. From Ramo Ramen winning the Championship Bowl at Battle of the Broth by Timeout London in 2018 and Mamasons Dirty Ice Cream dubbed as the Best Sweet Treats at the Golden Chopsticks Awards in 2018, our businesses continues to flourish. We currently operate 6 businesses with a total of 7 branches stretching all over North and Central London specialising in Filipino food.