American Laboratories was founded in 1967, based on the knowledge of manufacturing enzymes, proteins and flavors to various industries. Today, American Laboratories employs over 100 people, offers an extensive listing of over 400 products to the Human and Pet Nutrition, Food Processing, and other industries in the United States and 25 countries around the world. Through high quality products and customer service, American Laboratories has become an industry-recognized supplier for the products it manufactures. SERVICES American Laboratories currently owns and operates two separate facilities, in Omaha, NE, totaling over 100,000 square feet of production area. Its staff is capable of providing bulk enzymes, proteins, and flavors to various customer specifications, including but not limited to, enzyme activity, diluents, and particle size. PRODUCTS • Enzymes (Pancreatin, Pepsin, Bromelain, Papain, Fungal Enzymes and Fungal Enzyme Blends) • Flavors (Beef, Pork and Chicken Liver Powders) • Proteins/Peptones (Casein Hydrolysate, Colostrum, Microbiotone and Proteose Micro)