Gregoire Restaurant

www.gregoirerestaurant.com

Serving up knockout takeout since 2002. Our innovative menu features all housemade ingredients and changes with the season. We source fresh ingredients from select community vendors and local farms to create each menu item's crave-worthy flavors. At Grégoire, our customers are a part of our extended family. We take great pleasure in serving you salads and sandwiches that are always delicious and exciting. Live to eat!

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Serving up knockout takeout since 2002. Our innovative menu features all housemade ingredients and changes with the season. We source fresh ingredients from select community vendors and local farms to create each menu item's crave-worthy flavors. At Grégoire, our customers are a part of our extended family. We take great pleasure in serving you salads and sandwiches that are always delicious and exciting. Live to eat!

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Country

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State

California

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City (Headquarters)

Berkeley

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Industry

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Employees

11-50

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Founded

2002

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Estimated Revenue

$1 to $1,000,000

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Social

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Potential Decision Makers

  • Line Cook

    Email ****** @****.com
    Phone (***) ****-****

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