It's not ice cream. It's not gelato. It's Kokolato. Kokolato is a gourmet brand of gluten-free vegan low glycemic frozen dessert made from coconuts instead of dairy. The creamy texture, bold flavor profile and health benefits set Kokolato apart from all other brands. Production started in 2013 in Bali, Indonesia. Now Kokolato is being sold in a flagship parlor in Ubud as well as 20 other locations in Bali and surrounding islands.