While insects are a very sustainable source of protein, All Things Bugs LLC is innovating to make them a feasible commodity for the food industry. We are the only firm holistically-focused on all aspects of supply chain & applications for food, pharma, & beyond. Our innovations tackle roadblocks to insects as nutritious, disease-resistant food crops & bioproducts such as vaccines. All Things Bugs LLC, and President, Founder, Owner Dr. Aaron T. Dossey, is a world leader and pioneer in research, technology and commercializing high quality food ingredients made from farm raised insects. We deliver our ingredient for many products, including protein bars, shakes, snacks, pastas, tortillas and baked goods. All Things Bugs LLC has proven our Griopro® cricket powder is competitive with other protein. It's taste, texture and aroma are comparable to other protein. Dr. Dossey is chief editor of the transformative text book "Insects as Sustainable Food Ingredients". With technology and scale we will produce insect protein at lower cost than other animal protein with lower environmental footprint. All Things Bugs LLC has a unique team with skills and experiences spanning all areas to make this happen. As the first insect based ingredient wholesaler in the western hemisphere, largest in the US, we have the network, connections, reputation and experience to lead this effort.