Established in 2014, El Toro Loco Churrascaria, a food truck in the greater Miami-Dade Area, quickly became one of the most talked about places in town. Loved by many food bloggers, famous chefs, sports and musical personalities alike, the buzz-worthy El Toro Loco changed the way people viewed food trucks, and the way they ate their meat! Far from “street food,” (only the best quality Angus and Prime cuts of meat are used) the staff prepares and cooks each of the customers’ selections to perfection in-house. The highly-experienced Grill Masters use a special Brazilian grill to perfectly sear Picanha, Churrasco, Lambchops, Lomo and other specialty meats to rare, medium-rare, medium, or even well done temperatures, satisfying each customer’s preference.