Perrys Steakhouse & Grille
www.perryssteakhouse.comPerry’s Steakhouse & Grille has earned a faithful following by perfecting prime since 1979. Beginning as a small butcher shop, Perry’s has grown into a renowned group of award-winning restaurants featuring USDA Prime beef, tableside carvings, signature selections, and decadent desserts. Specializing in a Rare and Well Done® experience, Perry’s currently operates steakhouse locations across Texas and in Birmingham, Chicago, Denver, Miami, Nashville and Raleigh. Additional concepts include Perry & Sons Market & Grille and CARVE American Grille.
Read morePerry’s Steakhouse & Grille has earned a faithful following by perfecting prime since 1979. Beginning as a small butcher shop, Perry’s has grown into a renowned group of award-winning restaurants featuring USDA Prime beef, tableside carvings, signature selections, and decadent desserts. Specializing in a Rare and Well Done® experience, Perry’s currently operates steakhouse locations across Texas and in Birmingham, Chicago, Denver, Miami, Nashville and Raleigh. Additional concepts include Perry & Sons Market & Grille and CARVE American Grille.
Read moreCountry
State
Texas
City (Headquarters)
Houston
Industry
Employees
1001-5000
Founded
1979
Estimated Revenue
$10,000,000 to $50,000,000
Social
Employees statistics
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Executive Sous Chef
Email ****** @****.comPhone (***) ****-****Executive Sous Chef
Email ****** @****.comPhone (***) ****-****General Manager
Email ****** @****.comPhone (***) ****-****Executive Chef
Email ****** @****.comPhone (***) ****-****
Technologies
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