From a wonderful place on earth, the heart of the Colchagua Valley. Maquis is the name of the family estate, dating back to the late 19th Century, with a fine track record in winemaking. Since its goal is to elaborate outstanding wines, the old vineyard was replanted with noble French varieties and a state-of-the-art winery was constructed. The focus on typicity, regionality and the concept of terroir are of prime importance, as is a natural winemaking style, privileging freshness with a varietal expression. This is what our team has been working on following the guidelines of our two renowned consultants, Xavier Choné and Jacques Boissenot. Viña Maquis is accredited as a “Certified Sustainable Wine of Chile”.