The hospitality program at FDU was established in 1942, and is the oldest program of its type in the New York/New Jersey Metropolitan area as well as the United States. Over 700 internships and career placement jobs are available to students each year. The placement rate of our graduates into key industry companies is exceptional. We have over 3,300 alumni in Hospitality & Tourism leadership positions, throughout the world. Average class size of 15 in courses related to our major. All full-time and adjunct faculty have at least 20 years of management experience in the hotel, restaurant and tourism fields, as well as possess notable advanced degrees. Undergraduate students also have the opportunity to work and study at a luxury hospitality resort during their junior year. Students can join our Club Management Association of America student chapter. The CMAA student chapter is the only student chapter based in the state. Our chapter offers opportunities for students to learn about the private club industry and club management professions. Through attending meetings and events and by gaining practical experience through internships, being a student member of CMAA is a great way to gain professional experience. Students who have achieved exceptional academic and service are inducted into the international honor society Eta Sigma Delta (ESD). The Florham Campus houses the Le Chaine des Rotisseurs United States headquarters. This organization is the oldest and most prestigious culinary organization in the world.