Founded by David Sussmann in 1996 in the US and then in Europe, Seafoodia (www.seafoodia.com) is a human-size multicultural company with 55 employees (10 nationalities & 14 languages). Seafoodia is specialized in the distribution and sales of seafood worldwide. Situated in Marseille, in the heart of the Mediterranean, and supported by strong partnerships with more than 40 production facilities and fishing boats worldwide, Seafoodia exports to more than 60 countries and is one of the leaders in its sector. Seafoodia’s vision is to contribute to a better world by providing innovative and sustainable products coming from the source of life and which contribute to the health of mankind, animals and the planet.