Bayway Catering provides full service onsite restaurant management and catering services to corporations and specialty venues in the New York and New Jersey region. Fresh ingredients are carefully selected from local farmers, humanely raised meat, cage-free eggs and sustainable seafood resources. Daily menus are freshly prepared by our chef's with a focus on health, and nutrition. Our formula: Culinary Expertise + High Quality Ingredients = Great Tasting Meals Combined with five star customer support we are successfully transforming yesterday's "Corporate Cafeteria" to today's "Corporate Eatery".