Aquaworks was founded in 2008 and is 100% Australian owned. The Directors have more than 40+ years in the food and beverage industry and are dedicated to providing premium, clean, healthy, pure spring water. We have 3 water bottling factory’s, where we blow & fill ourselves all bottles, plus we own 3 premium spring water sources in: Melbourne, Queensland & Perth. Our spring water capacity is in excess of 200 million litres per year. Our Victorian Aquaworks premium spring water is drawn from our granite spring located in the Daylesford and Hepburn Springs region of Victoria known for having some of the purest waters in the world. We extract our naturally purified spring water from a confined aquifer 50 meters below our Musk Springs property. By extracting direct from the granite protected aquifer this ensure our spring water is pure, pristine and free of any pollution that may be above ground. This water source is organically certified by the Biological Farmers Association. Aquaworks spring water has a Ph 6.5-7.5, is naturally very low in sodium and contains no chloride or other harmful substances, and has the added benefit of being filtered at both the source and bottling plant. This means there are no hidden impurities and it has a clean, refreshing taste. There are no added chemicals or preservatives; it is simply clean, natural premium Springwater that we know you will enjoy! We have the highest quality manufacturing standards in Australia. In fact our quality standards are some of the best in the world. We have complete control over the quality of our products as we blow and fill the bottles in our state of the art factory where we have a fully functioning lab on site with two dedicated Quality Assurance Technical Specialists. We hold HACCP, ISO22000 and AWBI Certification. Aquaworks are innovation leaders in Australia with unique best selling products. Our products do not contain the nasty chemical BPA which has been linked to disease and cancer.