Established in 2004, Feeding New York State, then named Food Bank Association of New York State, was developed to provide advocacy and fundraising support to the NYS regional food banks. Rebranded in 2019 as Feeding New York State, we support the ten regional food banks across the state. We provide programs, services and connections for: Farmers & food processors: Through the Nourish New York initiative and Statewide Sourcing Program, farmers and food processors can help supply NY food banks and receive fair compensation for their efforts. Feeding New York State has staff dedicated to helping you take full advantage of these programs. Hunters: In partnership with the Venison Coalition, we help to connect deer hunters to registered meat processors to make donating venison easy and efficient. The venison from donated deer is processed and distributed to food pantries across the state. Helping with food resources: FNYS sources wholesome food items for our member food banks to use in their communities, we work with state and national vendors & donors to secure food and funds and we are a resource for individuals and families looking for food assistance.