We resist the ordinary to create drinks packed with inspiration and taste, while making it simpler for customers to turn our products into profit. Founded in 1997, we remain passionately independent. This means we can stay true to our beliefs and never compromise on the integrity and quality of our products. Our independent ethos is the life and soul of our business. Reflected in the personality and warmth of the connections we bring to our industry. It’s also in the professional relationships we nurture; the hard work and care that goes into our high product standards – and our vision for the future. This is our purpose; it’s why we are proud to be Beyond the Bean. We do what we have always loved, which is creating and sourcing innovative ingredients such as syrups, hot chocolate and frappés – as well as blenders and barista gear – for coffee shops, bars, hotels and restaurants all over the world. Always looking to the future, our desire to keep inventing sees us develop products ahead of trends and market demands. Based in Bristol, UK, we’re a family company that’s globally recognised. We supply and support a wide range of national and international partners – from high-street chains to independent coffee shops, to online retailers and coffee roasters. By building long-term partnerships with customers in over 50 countries, (and winning multiple awards along the way), we continue to welcome new partners to the Beyond the Bean family.