Sallys Apizza
www.sallysapizza.comWe sauce our pies by hand, add the mootz (not too much, not too little), and cook ‘em until they get that just-right char on the crust. Because in the big picture, nothing’s too small to matter.
Read moreWe sauce our pies by hand, add the mootz (not too much, not too little), and cook ‘em until they get that just-right char on the crust. Because in the big picture, nothing’s too small to matter.
Read moreCountry
State
Connecticut
City (Headquarters)
New Haven
Industry
Estimated Revenue
$1 to $1,000,000
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General Manager
Email ****** @****.comPhone (***) ****-****General Manager
Email ****** @****.comPhone (***) ****-****Director of Operations
Email ****** @****.comPhone (***) ****-****Culinary Operations Manager
Email ****** @****.comPhone (***) ****-****
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New Haven, United States
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