Martínez Loriente

www.martinezloriente.com

Martinez Loriente is a leading company in the elaboration of meat products in Europe, in the forefront in food safety, quality and price, searching always for efficiency in the key elements to achieve our main goal: our client’s satisfaction. Born in 2000 to fulfill the needs of meat products of Mercadona. In 2002 it started the production, and today Martinez Loriente has a workforce of more than 1500 people committed with the companies values: client orientation, leadership, professionality and desire to improve. The business society Torrent Fimer is the only owner, Francisco Martinez is its President of both, Torrent Fimer and Martinez Loriente. Martinez Loriente has production plants fully automated in Cheste, Buñol (Valencia) and Tarancón (Cuenca). Characterized by their R&D line applied to get the best conditions for both, animal production and the continuous improvement in the quality of meat. Its experience and knowledge is shared by groups of interest: “The Chief” consumer, The people, who work for the company, The provider, the Society as a whole, and The Capital which is a tool for generating and redistribute economic resources.

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Martinez Loriente is a leading company in the elaboration of meat products in Europe, in the forefront in food safety, quality and price, searching always for efficiency in the key elements to achieve our main goal: our client’s satisfaction. Born in 2000 to fulfill the needs of meat products of Mercadona. In 2002 it started the production, and today Martinez Loriente has a workforce of more than 1500 people committed with the companies values: client orientation, leadership, professionality and desire to improve. The business society Torrent Fimer is the only owner, Francisco Martinez is its President of both, Torrent Fimer and Martinez Loriente. Martinez Loriente has production plants fully automated in Cheste, Buñol (Valencia) and Tarancón (Cuenca). Characterized by their R&D line applied to get the best conditions for both, animal production and the continuous improvement in the quality of meat. Its experience and knowledge is shared by groups of interest: “The Chief” consumer, The people, who work for the company, The provider, the Society as a whole, and The Capital which is a tool for generating and redistribute economic resources.

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Country

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Employees

1001-5000

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Founded

2000

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Social

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Potential Decision Makers

  • Director of Engineering

    Email ****** @****.com
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  • Eddie

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  • Supermarket Assistant

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  • Administrative

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