Lillie’s Q and its lineup of sauces, rubs, chips and proteins pay homage to the deep-rooted barbeque traditions of specific Southern regions. Crafted with high quality artisanal and all-natural ingredients by award-winning Pitmaster and Chef Charlie Mckenna, the lineup is a culmination of three generations of barbeque mastery. Whether cooking, grilling or smoking, Lillie’s Q brings the best of Southern flavors right to your plate