At Morrissey Hospitality, connection is at our core. We build authentic relationships with our partners, our employees and our guests to provide exceptional experiences and operational excellence. With over 25 years in the hospitality industry, Morrissey Hospitality creates independent, long-standing restaurant, hotel and event venue brands. Morrissey Hospitality has an impressive record of reaching shared goals, exceeding expectations and delivering consistent results. Today, Morrissey Hospitality manages over a dozen unique properties and more than 1,000 employees. The executive team aims to build hospitality concepts that are trusted and revered by community members and visitors alike. Our portfolio includes The Saint Paul Hotel, The St. Paul Grill, Saint Paul RiverCentre, Roy Wilkins Auditorium, Headwaters Café, Tria Restaurant & Bar, Stockyards Tavern & Chophouse, La Quinta Inn & Suites Woodbury, Brookside Bar & Grill, Bunker Hills Event Center, Kendall’s Tavern & Chophouse, Central N.E. Eat & Drink, The Bad Waitress Diner and Tattersall Distilling River Falls. Our leadership team intrinsically understands the communities we serve and aims to build hospitality concepts that are trusted and respected. Our teams of passionate hospitality professionals anticipate the needs of our guests and our communities to create iconic, revered hospitality brands. Morrissey Hospitality is a privately held hospitality management company based in Saint Paul, Minnesota, specializing in lodging operations, restaurant management, and large venue guest experiences in the Twin Cities and Upper Midwest.