A British- Sri Lankan joint venture, Norfolk Foods offers you quality meat, poultry, fish and vegetarian products, which are assuredly halaal. All our delicacies are produced at a modern, hygienic, HACCP approved plant complete with state-of-the-art technology. Our clients include a large number of star class hotels as well as international food chains and bakeries all around Sri Lanka, the Maldives and Bangladesh. Norfolk Foods is the brainchild of Mohamed Ziauddin, a British trained Food Specialist who invested his expertise and experience into the business around 20 years ago. Under his supervision, leading chefs and food technologists keep constantly innovating and developing specialty food for discerning clients. Norfolk Foods is a subsidary of Expolanka Holdings PLC, a diversified conglomerate with interests in Freight & Logistics, Travel & Leisure, International Trading & Manufacturing and Strategic Investments sectors with a global presence in over 16 countries and 45 cities.