Restaurant Association of Vietnam – RAV is a social enterprise that has been developed since 2017, using a public-private cooperation model that aims to develop food, beverage and restaurant sector in Vietnam. 1. Our Mission Our mission is to support and encourage the growth of the foodservice industry in Vietnam, which has already possessed its tremendous potential. Through courses and workshops, we are ambitious about exploiting those opportunities for our clients then ultimately enhancing the Vietnam catering industry. 2. Our Vision To be the pioneer and leader that guides Vietnam catering industry towards its blooming era – delivering Vietnam the name “Kitchen of the World”. With the official formation of the ASEAN Restaurant Association Alliance, RAV enters its new phase that focuses on promoting cooperation and international investment in Vietnam, as well as developing Vietnam Gastronomy Tourism to greater heights. At RAV, we also offer key solutions and services to empower our members’ businesses, including: - The LOTUS Restaurant Inspection & Rating - Training Membership - REACH - Workshops/ Events - Vietnam Gastronomy Tourism