At Food Horizons, our clients are our partners, working hand in hand to provide the best possible solutions in Saudi food solutions for both public and private entities, focused on food quality, safety and regulations. Founder and CEO Professor Ibrahim Al-Mohizea played a critical role in establishing governmental food regulatory agency (SFDA) and participated in drafting local and regional food laws and regulations. Food Horizons seeks to promote and facilitate food import/export trade between KSA and its trade partners, as well as support the International Food Companies working in KSA. Our team will work with your organization to understand the challenges you are facing and provide a range of services, which include: Advisory services on food regulatory issues pertaining to Saudi Arabia (Imports/Exports, Packaging, Labeling, Health Claims), Product development, Safety and quality for food industry and food services establishments, Handling food complaints and food recall, Market studies (research & analysis), Lab management, Environmental assessment, and External auditing. Additionally, we provide training to internal auditors and public food inspectors including crisis management, product handling & processing, tractability and more. We also help prepare for ISO & HACCP certification and assist in developing public programs for food and nutritional awareness.