We are Seattle's Premier Peanut-free and Nut-Free Bakery making the best all natural scones, muffins, cinnamon rolls, biscuits, cookies, shortbread, salads and sandwiches. Little Rae’s Bakery goodies are handmade great-grandma style with simple, all-natural ingredients. We always use real fruit and real food-based colors. Our policies for operating a nut-free bakery include allergen statements from all our ingredient vendors, and a “No Nuts Allowed” policy in our facility for our employees and visitors. As an independent wholesale bakery, we do not have a traditional storefront with a pastry case. However, many of our products are available in fine grocery stores, cafes and cafeterias in the Seattle area. What makes Little Rae's Bakery a great place to work? The people working at Little Rae’s are respected for the work they do and the community they create. We’re not saying our parking lot is kumbaya and hula hoops every night, but we have trust, respect, and really enjoy our team.