MFJA began processing citrus in 1970 when it was primarily a juice evaporation facility. It was established to take advantage of large volumes of citrus over-run that was available at the time. Market dynamics have altered since 1970 and MFJA’s core business is now fresh juice, blending and contract processing. The key component of MFJA citrus supply is it’s sister company - The Mildura Fruit Company (MFC) which is Australia’s largest packer of fresh citrus. This gives MFJA access to the largest single supply base of over-run citrus in Australia.