We are father and son livestock farmers, Mark and James Leatham. We are passionate about the countryside and producing the best meat possible. We want to bring people closer to the food they eat. Animals are not commodities and like us, each one is unique and a product of the life it has lived. It is our hope that a better understanding of what makes food delicious will help people make better choices. At a time where our meat consumption is rightly coming under scrutiny, Lyons Hill Farm provides a clear alternative to destructive, industrialised farming. We want to supply our customers with great-tasting products from a trusted source with a short, transparent supply chain. Buying from Lyons Hill Farm gives you a guarantee that the animals you eat lived the best life possible. Our regenerative farming practices also have a positive impact on the environment.