H. Forman & Son; home of the world famous "London Cure Smoked Salmon", a true gourmet food with protected PGI status. The Forman family has been curing and smoking fish in the East End of London since 1905. With a reputation built on a century of excellence the name of H. Forman & Son is recognised across the globe, in particular for its association with London Cure Smoked Salmon. The company is proud to offer its smokehouse to discerning retailers – household name supermarkets as well as independent grocery chains and high class delis. Beautifully branded gift packs of its core product range are among the most popular items guaranteed to raise the profile of any counter, shelf or refrigerated unit. Many grocers and delicatessens buy sides of London Cure Smoked Salmon to hand carve and serve to their customers The bespoke nature of Formans’ business also means that we are not limited by a finite product list. Every client has specific needs so all our products can be tailored to your needs. Whether you want three fish cakes or three hundred, 200g or 225g tuna steaks, Morecambe Bay potted shrimps or our chefs’ own take on the classic we are totally flexible. Nothing is mass-produced, everything is made to order – a very rare thing in modern food production.