Georges on Waymouth was established by George & Voula Kasimatis in November 2002, with the aim of serving fresh seasonal produce with caring service in a classic European setting. In the heart of Adelaide’s CBD, Georges on Waymouth is an undeniable crowd pleaser, continually striving for excellence amongst locals and interstate guests. The dining room is stylish and minimalist with crisp linen tablecloths, high ceilings and wooden floorboards. We focus on working with local suppliers in South Australia and around the country to offer a quality product to our guests served with integrity, respect & humility. Our cuisine is based around the Mediterranean and Europe with a emphasis on freshness. We are a family business, owned and operated for over 18 years, we look forward to welcoming you to our home!