When Treehouse California Almonds was first started in the early 1980’s, the mission was clear: deliver premium quality almond products to the baking and confectionary industries. Using high-quality raw almonds sourced primarily from our own orchards, innovative processing techniques, and a higher self-standard, we made confectionary grade almonds available to bakeries, confectionaries, and food entrepreneurs all over the world. Over 30 years later, our mission to deliver the very best almond products –while maintaining respect for bees, farmers and the environment—is shown through commitment to Good Agricultural Practices and Good Management Practices. As we grow, our dedication to delivering exceptional quality for our customers is the natural result of our “farm to table” approach and our goal to preserve our farming heritage and deliver Pure Almond Goodness for generations to come.