Tallio’s Coffee & Tea is a new specialty coffee roaster, with cafè & retail headquartered in San Francisco, California. We focus on single-origin beans. Our blends are name after communities of all 50 states in the US. to whatever degree available. Our roast levels are dark roast, medium roast, light roast, and decaf. Crafted with specialty coffee beans from Brazil, Colombia, Honduras, Ethiopia, Rwanda, Kenya, Democratic Republic of Congo, Nicaragua, Peru, and Mexico. Available in 12 oz, 2.5 lb & 5 lb. Whole Bean, Drip, French Press, Melitta/Chemex, Percolator, Home Espresso, Commercial Espresso, Stove Top, and Turkish.