The Chateau Grande Hotel offers an extraordinary level of refinement in a destination setting for the well-travelled, weddings, and corporate events. Set amongst 15 pastoral acres in East Brunswick, NJ, our idyllic French-American facilities suggest a proper measure of grandeur fit for the most important occasions. American cuisine innovator and celebrity chef, David Burke, elevates each event with exquisite, modern dining & catering. Chef Burke completes the destination’s trifecta of event production, luxury lodging and relaxed bar & restaurant. When it Matters Most.