The Johnson Restaurant Group is a regional restaurant company based in Casper, Wyoming, operating five different brands in Wyoming, Montana, and Nevada. JRG was founded by John Johnson, who began the journey with Johnny J’s Diner, and has since added Old Chicago, FireRock Steakhouse, J’s Pub and Grill, and Wyoming Ale Works to the portfolio. The company’s vision is to continue to expand in the Wyoming, Montana, and Nevada regions, by successfully operating great restaurants, and providing our guests with mouth - watering food, high energy, fun, and interactive bars, and industry leading service. We attract the best employees in the industry because we take great care of our employees so that they in turn will take great care of our guests.