Beauregard Vineyards

www.beauregardvineyards.com

Continuing a legacy of old world winemaking in the historic Santa Cruz Mountains, Beauregard Vineyards practices their dedication to simplistic wines and the environment they are born from. For five generations the Bearegard family has been working the land in Bonny Doon, CA growing premium wine grapes. As winemakers it is our mission to produce wines that display the character of our home and express the heart of their variety. In 1982 viticulturist Jim Beauregard worked rigorously to establish the Ben Lomond Mountain AVA, wherein all three of our estate vineyards come together expressing terroir that is distinctively different than the neighboring Santa Cruz Mountain terroir. Over the years, Jim has planted hundreds of acres of vines throughout the Santa Cruz Mountains and still maintains his 68 acres of Pinot Noir, Chardonnay, Zinfandel and Cabernet Sauvignon just a mile north of our tasting room and winery. "We invite you to experience the true terroir of Bonny Doon and enjoy the typicity and purity of our wines" - Ryan Beauregard, Winemaker

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Continuing a legacy of old world winemaking in the historic Santa Cruz Mountains, Beauregard Vineyards practices their dedication to simplistic wines and the environment they are born from. For five generations the Bearegard family has been working the land in Bonny Doon, CA growing premium wine grapes. As winemakers it is our mission to produce wines that display the character of our home and express the heart of their variety. In 1982 viticulturist Jim Beauregard worked rigorously to establish the Ben Lomond Mountain AVA, wherein all three of our estate vineyards come together expressing terroir that is distinctively different than the neighboring Santa Cruz Mountain terroir. Over the years, Jim has planted hundreds of acres of vines throughout the Santa Cruz Mountains and still maintains his 68 acres of Pinot Noir, Chardonnay, Zinfandel and Cabernet Sauvignon just a mile north of our tasting room and winery. "We invite you to experience the true terroir of Bonny Doon and enjoy the typicity and purity of our wines" - Ryan Beauregard, Winemaker

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Country

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State

California

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Employees

11-50

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Founded

1945

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Estimated Revenue

$1,000,000 to $5,000,000

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  • Tasting Room Associate

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  • Wine Specialist

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