Nomi has built a digital menu system that enables restaurant groups to offer a more inclusive and individualized dining experience for guests with allergies and dietary restrictions. Benefits include: • Reducing wasted time validating dish information between front and back of house. • Reducing wasted costs on returned orders for allergy or diet reasons. • Quicker and cheaper staff training and confidence with dish information and menu contents. • Better experience for guests with allergies and dietary restrictions (a chronically underserved, surprisingly large, and incredibly loyal market segment). • Better digital experience than other competitive QR-enabled menu services and than PDF options. Our digital menu has been live at Bacari Group's four restaurant locations in Los Angeles for over a year, garnering 1,000+ views a day. We are constantly looking for more restaurant partners that hope to power up their menu game.