Touted by Saveur, Food & Wine, and Oprah among others, our biscuits are made-by-hand using no machinery whatsoever and with only the finest ingredients. Our small team of bakers are keeping the tradition of Southern biscuit making alive, whether we’re shipping our tender buttery biscuits to your door or welcoming you into our Callie’s Hot Little Biscuit shop. Taste what all of the fuss is about…