CHOC·O·PAIN (www.chocopainbakery.com) is a French bakery that offers typically French products. With its quality know-how, the bakery promises its customers a trip to France thanks to an old-fashioned setting and traditional French delicacies: baguette, croissant, pain au chocolat... All made with quality products sometimes imported directly from France or from local producers. From the real butter croissant to the real molded baguette, to the real traditional loaf, CHOC·O·PAIN is developing a wide range of products to delight the taste buds of its customers. The company currently owns 4 stores in New Jersey (2 in Jersey City, 2 in Hoboken) and is expanding this year into Manhattan, NY.