Harness Flavor360’s innovative multimedia suite of collaborative apps to supercharge your F&B data collection process -- in the kitchen, field, lab, classroom, restaurant, at conferences, and on production lines -- literally anywhere! Seamlessly capture, code, and automatically data tag videos, recipes, interviews and more with customizable Knowledge Templates designed for your R&D projects and processes. By building your easily accessible and traceable cloud-based library of culinary experiences in FlavorSite, every food experience is captured for your team to share and use anywhere -- one byte at a time. Flavor360’s integrated software system was specifically designed by F&B thought leader and innovator Chef Robert Danhi in collaboration with iCertainty, leveraging their 15+ years of experience creating culinary applications for health and safety for top global F&B corporations. The result is a powerful yet easy to use workflow specifically suited to the F&B industry’s core needs for productivity, transparency, and accessibility in product development, competitive analysis, culinary ethnography, and related activities. Finally a comprehensive, professional software platform for Food Marketers, R&D Chefs, Product Developers, Culinary Educators and Food Scientists to collaborate with their on site and in the field F&B teams to save time, improve data quality, and capture their tribal knowledge into one database to power and inform projects and presentations with rich, accessible, searchable data. Arrange for a Flavor360 Software tasting with Chef Robert and his team to explore how they provide step-by-step implementation and support throughout the Flavor360 integration to maximize all aspects of your current and future project development.