Pop 'N Tea Bar is a concept created in 2016 by three friends in Southern California. The owners wanted to bring a taste of the boba culture and late night hangout vibes they experienced in California to Phoenix. First, they created unique drinks and reimagined their take on a childhood classic, the popsicle. It took over two years to perfect the shape using 3D printing technology. Our diamond bars are created using the best gelato and sorbetto in US which helps the bars retain the perfect texture. Growing up in California, we were exposed to many diverse foods, drinks, and desserts. They dropped their careers to pursue their passion of bringing an innovative boba and dessert shop to Arizona. With this background, we aim to incorporate art with our products and challenge the norm. Quality crafted drinks paired with refreshing Diamond Bars –– a variety of flavors each sculpted by hand into individual works of art. Food is viewed as art in many ways and we strive to push the envelope in creativity and artistic cultivation. The Diamond Bars are a fresh take on a timeless and satisfying treat that can only be enjoyed at Pop 'N Tea Bar! Our teas put a spin on anything you've had before. We proudly serve all natural, organic, and responsibly sourced teas from across the world, which we infuse with local fruits and natural flavors. We aim to incorporate flavors and combinations that you won't find anywhere else and look to craft drinks to the highest standards of freshness and sweetness. We hope to make a lasting impact all across the valley and in the community we serve. Our first store opened January, 2018. We are located within the historic, My Florist Plaza, in Phoenix. We proudly occupy the unit which used to be the florist that the plaza was named after. We wanted to pay homage to this historical significance with our company logo.