#LowSugar. #AllNatural. #Vegan. #GlutenFree. #CalorieLight. #Sustainable. Cliffton Dry is a purpose-driven brand. Our sparkling wine supports clean agriculture and a healthier lifestyle. Cliffton Dry is less about alcohol, and more about sustainability, supporting clean agriculture and localized supply chains. Fermented using the Charmat Method, Cliffton Dry is an innovative low-ABV, a dry, sparkling wine made with fresh, sustainably farmed apples. With a palette akin to a light sauvignon blanc, it is a clean, refreshing beverage without sugar that is easy to drink and can be enjoyed during the day, on its own, or paired with food. Cliffton Dry is an innovative brand that entered the market with vision and tenacity by developing a contemporary new style of product with the potential to become a leader in a unique market segment. Developed by a female founder, Cliffton Dry is designed around premium contemporary consumer taste preferences that reflect current mindfulness on sustainability, health, wellness, and social consciousness. Cliffton Dry has found a way to capitalize on those preferences by exposing consumers to the importance of producing a natural wine-style product that can be produced locally and with a sustainable alternative fruit.  On the cusp of tremendous growth, Cliffton Dry is seeking strategic partnerships with investors, wine producers, and beverage industry groups who can provide the resources, relationships, and infrastructure to capitalize quickly on this significant market opportunity.  “I have a belief in innovation for beverages on a global scale and finding solutions that eliminate the absurdity in the system. By supporting brands that develop their products from local, clean agriculture, together we can help stem the tide of eliminating food waste, and help bring economic stability to local communities. As we expand, we will donate a percentage of profits to grassroots causes that support communities.” shelagh@clifftondry.com