Food Show Events

www.foodshowltd.com

Caterer to a range of luxury brands along with whole host of well-known faces; here at Food Show our passion for food, hospitality and events drives everything we do. Having recently celebrated our 33rd birthday, we’re well known for delivering spectacular hampers and at home experiences. Co-Founded by CEO Andrew Gosling in 1987, under his dedicated direction Food Show has grown and remains a private company to this day. Our energy, passion and creativity are evident in our stunning menus and dedication to locally sourced produce and products. We understand the importance of delivering special experiences and gifting and pride ourselves in working closely with our clients on the finer details to ensure each of our products offers a spectacular experience. Director of Food, Max Uyanik, is one of the most innovative chefs in the industry and has been at the helm of Food Show’s kitchen for more than 14 years, along with his dedicated team they are driven to create spectacular modern menus which are visually stimulating and exceptional in flavour. Our food philosophy is simple; we source high quality, fresh and seasonal produce, tracing its journey from sea or field to plate.

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Caterer to a range of luxury brands along with whole host of well-known faces; here at Food Show our passion for food, hospitality and events drives everything we do. Having recently celebrated our 33rd birthday, we’re well known for delivering spectacular hampers and at home experiences. Co-Founded by CEO Andrew Gosling in 1987, under his dedicated direction Food Show has grown and remains a private company to this day. Our energy, passion and creativity are evident in our stunning menus and dedication to locally sourced produce and products. We understand the importance of delivering special experiences and gifting and pride ourselves in working closely with our clients on the finer details to ensure each of our products offers a spectacular experience. Director of Food, Max Uyanik, is one of the most innovative chefs in the industry and has been at the helm of Food Show’s kitchen for more than 14 years, along with his dedicated team they are driven to create spectacular modern menus which are visually stimulating and exceptional in flavour. Our food philosophy is simple; we source high quality, fresh and seasonal produce, tracing its journey from sea or field to plate.

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City (Headquarters)

London

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Employees

11-50

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Founded

1987

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Estimated Revenue

$1,000,000 to $5,000,000

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Potential Decision Makers

  • Chairman

    Email ****** @****.com
    Phone (***) ****-****
  • Managing Director

    Email ****** @****.com
    Phone (***) ****-****
  • Director of Sales and Events

    Email ****** @****.com
    Phone (***) ****-****
  • Supervisor

    Email ****** @****.com
    Phone (***) ****-****

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