We know the earth is in need of help and we spent our utmost effort pushing for sustainable seafood. We are a closely knitted team and treasure all the staff that works for us, with most of our key staff have worked for us for over 10 years. New Bon is the Pioneer in the supply side for the sustainable seafood project in Hong Kong, lining up with the World Wildlife Fund to co-host the first sustainable seafood forum in Hong Kong with Marriott as the pioneer in hotel industries. Our team shares the vision of a sustainable future. Our mission has been and always shall be bringing the right product to our customers, contributing to the planet by doing our part and delivering the key message to the wider public.