Sisserou is a delicious blend of rum, coconut and cream – a smooth, unique and truly authentic taste of the Caribbean. Enjoy Sisserou on its own over ice, in cocktails and combined with coffee – or try simply poured over ice-cream and other desserts Julia La Ronde developed Sisserou the brand. It is based on her family’s traditional recipe from Dominica in the Caribbean , handed down from generation to generation and honed to perfection. Sisserou takes its name from the national symbol of Dominica –the Sisserou parrot- a highly illusive bird which is found in the rainforest on the island. Contact us for more information Julia La Ronde julia@sisserou.co.uk www.sisserou.co.uk