We are KLY, the swiss upcycling start-up. Our vision is to tackle food waste by eliminating resource inefficiencies in global grain production and inciting a transition to a more sustainable food market! KLY's core-product is SustainGrain, a functional flour based on upcycled wheat bran that is processed through fermentation. KLY SustainGrain enhances every food application through a unique, nutrient-dense, functional and inherently sustainable flour consisting of high fiber, prebiotics and protein making it a leading versatile ingredient incorporating digestive wellness and sustainability into products for every forward-thinking food manufacturer.