There exists a 60% fail rate in the restaurant industry and the competition is extreme. But good news is on the menu – when great establishments partner with great marketers, they can have their cake and eat it too. The team at Corkscrew started out as bartenders, servers, managers and even chefs, but transitioned quickly into savvy marketers, brilliant designers and techy geniuses. After working with colossal brands like AT&T, Citibank, Mission Tortillas and Post, we wanted to return to our roots, so we decided to help restaurants and bars grow into timeless staples of their respective cities. The success of any business relies on great marketing. Restaurants and bars are no different. It's time for your brand to uncork success.