The pioneer of natural protein-rich plant foods, made in Finland. Jalofoods makes the world’s first Europe Soya certified tofu (Jalotofu) in the clean Finnish country landscape of Tammisaari. Its plant-based food products are made gently, following traditional recipes and minimal processing. The company carries the title of a plant-based food pioneer in Finland. Jalofoods started its organic tofu production almost 30 years ago, as Oy Soya Ab, at a time when tofu was a surreal idea to the vast majority of Finnish consumers.