Enlaces Gastronomicos

www.enlacesgastronomicos.com

Group of Professionals specialized in positioning products in the food service industry by culinary experiences. Parafernalia is composed of 2 associates that have worked on the food service sector for over 15 years therefore, have a complete and vast experience in this sector. Parafernalia also has liaisons with decision makers that complement the work done, such as graphic designers, nutritionists, chefs, media contacts. Summary • Strong background in organizing food service promotions, chef’s contest and culinary events. • Logistics for domestic and international events such as seminars, dinners, trade missions. • Promotions in restaurants in Mexico and Dominican Republic. • Project leader for important Chef’s Competitions in Mexico. • Culinary Events with renowned chefs national and international. • Knowledge of the food service sector nationwide and Caribbean. • Organization on culinary trips, trade missions and trade teams to USA and into Mexico. • Knowledge on government and check off funds and familiar with UES documents. • Organization of food shows. • Excellent relations with the food service industry in general nationwide. • Relations with culinary press.

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Group of Professionals specialized in positioning products in the food service industry by culinary experiences. Parafernalia is composed of 2 associates that have worked on the food service sector for over 15 years therefore, have a complete and vast experience in this sector. Parafernalia also has liaisons with decision makers that complement the work done, such as graphic designers, nutritionists, chefs, media contacts. Summary • Strong background in organizing food service promotions, chef’s contest and culinary events. • Logistics for domestic and international events such as seminars, dinners, trade missions. • Promotions in restaurants in Mexico and Dominican Republic. • Project leader for important Chef’s Competitions in Mexico. • Culinary Events with renowned chefs national and international. • Knowledge of the food service sector nationwide and Caribbean. • Organization on culinary trips, trade missions and trade teams to USA and into Mexico. • Knowledge on government and check off funds and familiar with UES documents. • Organization of food shows. • Excellent relations with the food service industry in general nationwide. • Relations with culinary press.

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Country

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City (Headquarters)

Mexico City

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Employees

1-10

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Founded

2007

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Estimated Revenue

$1 to $1,000,000

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Potential Decision Makers

  • Food Service Consultant

    Email ****** @****.com
    Phone (***) ****-****
  • Event Coordinator

    Email ****** @****.com
    Phone (***) ****-****

Technologies

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