My Food Story started in a small kitchen in Bangalore as a website to share recipes, cooking tips and resources for people who wanted to cook more often at home. It has now grown into a brand trusted by more than half a million readers, who visit the site every month to look for ways to simplify mealtimes. Based out of Auroville, near Pondicherry, we use local and international ingredients to create time tested, healthy recipes that are easily adaptable and can bring the love of food back into your homes.