With sweeping views to the picturesque Camelback Mountain, Buck &Rider, a seafood and steak eatery, sits in the heart of Phoenix’s blossoming Arcadia neighborhood. Housed in an Australian-inspired dwelling, its rugged architecture nestles a sophisticatedly warm interior, anchored by a stone fireplace, that seamlessly opens its floor-to-ceiling glass-doors to the outdoors in a lush landscaped patio. Priding ourselves in utmost freshness and ingredients, our compelling seafood and steak dishes are chef-crafted with gusto, directly from farmers and fishermen of the East, West, and Gulf Coasts. Taking advantage of fishing conditions, we fly in our fish and seafood direct daily to your plate – a first in Arizona. Our steaks are of our own LGO-Reserve Beef, and paired beautifully with our expertly crafted cocktails, raw bar items, hand-rolled sushi, and farm-fresh vegetables. Come in and be our guest delighting all your senses, and start falling in love at your first bite…! Let our Lunch, Brunch, and Dinner menus be your expert guide.