Kuche Cucina

www.kuche-cucina.com

Küche+Cucina have been designing award winning kitchens since 1986. They have won a variety of design awards, their exceptional design projects have graced the numerous pages and many covers of national design magazines and they were featured on HGTV, DIY, The Sopranos and Trump’s The Apprentice. Their success has made them a household name in their local market and has afforded them national recognition as well - Küche+Cucina were commissioned to design the architectural school dorms at Harvard University, the cabinetry of the NYC Plaza Hotel and other multi-unit projects around the country. According to Amir J. Ilin, Küche+Cucina’s president, their success is mainly attributed to their philosophy: “Quality Doesn’t Cost – It Pays!” Ilin explains that the company’s mission is to improve the living standards of their clients by empowering them to make informed choices. Their clients are offered the best possible design concepts, showcased within 2 large showrooms, in Paramus and in Madison, NJ. These showrooms display of products from around the world have been created by Küche+Cucina’s award-winning designers to fit every taste and most budgets. To date, Küche+Cucina has created and installed more than 3,000 kitchens around the US and abroad. Küche+Cucina employs an experienced and talented group of professionals dedicated exclusively to room design and installation. Jointly, they bring the project to a successful completion. Together, Küche+Cucina and the client create the real showroom…the client’s home.

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Küche+Cucina have been designing award winning kitchens since 1986. They have won a variety of design awards, their exceptional design projects have graced the numerous pages and many covers of national design magazines and they were featured on HGTV, DIY, The Sopranos and Trump’s The Apprentice. Their success has made them a household name in their local market and has afforded them national recognition as well - Küche+Cucina were commissioned to design the architectural school dorms at Harvard University, the cabinetry of the NYC Plaza Hotel and other multi-unit projects around the country. According to Amir J. Ilin, Küche+Cucina’s president, their success is mainly attributed to their philosophy: “Quality Doesn’t Cost – It Pays!” Ilin explains that the company’s mission is to improve the living standards of their clients by empowering them to make informed choices. Their clients are offered the best possible design concepts, showcased within 2 large showrooms, in Paramus and in Madison, NJ. These showrooms display of products from around the world have been created by Küche+Cucina’s award-winning designers to fit every taste and most budgets. To date, Küche+Cucina has created and installed more than 3,000 kitchens around the US and abroad. Küche+Cucina employs an experienced and talented group of professionals dedicated exclusively to room design and installation. Jointly, they bring the project to a successful completion. Together, Küche+Cucina and the client create the real showroom…the client’s home.

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Country

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State

New Jersey

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City (Headquarters)

Paramus

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Employees

1-10

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Founded

1986

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Estimated Revenue

$1,000,000 to $5,000,000

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Social

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Potential Decision Makers

  • Owner

    Email ****** @****.com
    Phone (***) ****-****
  • Managing Director

    Email ****** @****.com
    Phone (***) ****-****
  • Kitchen Designer

    Email ****** @****.com
    Phone (***) ****-****
  • Designer

    Email ****** @****.com
    Phone (***) ****-****

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