We hand make all our baked products from our family-run bakery here in the Chilterns, judged and awarded to be one of the best independents in Britain. Every single Rex loaf is Real Bread (no artificial additives, mixes or “improvers”) because we believe it’s best for you. We are Sourdough Specialists, using the original ways of way of bread-making, which means slowly, to ensure the utmost quality in health, digestibility, taste & texture. With just 4 loaf ingredients of pure organic flour, leaven, water, salt – and of course expert technique over time – our Real Bread, sandwiches, Toasties, coffee, pastries & cookies can be found 7 days a week in our original shop in Little Chalfont, Buckinghamshire and now also in our year-old bakery in Windsor, Berkshire.