ilLido Group

www.il-lido.com

The ilLido Group is a collection of distinct and critically acclaimed restaurants and bars founded by renowned Italian restaurateur-chef Beppe De Vito in 2006. With the ultimate mission to elevate the Italian dining scene in Singapore, the Group pursues the principle of delivering the highest quality of dining experiences true to the company’s Italian identity steadfastly. From casual to upscale, classic to contemporary, it is behind six unique dining concepts. At the roof-deck of National Gallery Singapore sits Art, a Michelin-starred neo-Italian dining destination which combines modernist sensibilities with classical inspirations, set against spectacular views of the Marina Bay. One level below is GEMMA, an elegant Mediterranean social steakhouse. Smart-casual social spot Amò has a menu of wood fired pizzas and pastas. By Boat Quay, Michelin-starred progressive Italian kitchen Braci offers a chef’s menu while a few doors down, is rooftop oyster and gin bar Southbridge. Levant is a stylish, al-fresco bar serving sleek cocktails and Mediterranean-inspired mezze plates at the top of a conservation shophouse along Tras Street in Tanjong Pagar.

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The ilLido Group is a collection of distinct and critically acclaimed restaurants and bars founded by renowned Italian restaurateur-chef Beppe De Vito in 2006. With the ultimate mission to elevate the Italian dining scene in Singapore, the Group pursues the principle of delivering the highest quality of dining experiences true to the company’s Italian identity steadfastly. From casual to upscale, classic to contemporary, it is behind six unique dining concepts. At the roof-deck of National Gallery Singapore sits Art, a Michelin-starred neo-Italian dining destination which combines modernist sensibilities with classical inspirations, set against spectacular views of the Marina Bay. One level below is GEMMA, an elegant Mediterranean social steakhouse. Smart-casual social spot Amò has a menu of wood fired pizzas and pastas. By Boat Quay, Michelin-starred progressive Italian kitchen Braci offers a chef’s menu while a few doors down, is rooftop oyster and gin bar Southbridge. Levant is a stylish, al-fresco bar serving sleek cocktails and Mediterranean-inspired mezze plates at the top of a conservation shophouse along Tras Street in Tanjong Pagar.

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Founded

2006

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Estimated Revenue

$1,000,000 to $5,000,000

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  • Senior Digital and Content Marketing Executive

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  • Marketing Director - Consultant

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  • Marketing Manager

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  • Head Chef

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    Phone (***) ****-****

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